I can’t comprehend, I don’t understand. How can someone like large fries yet not fried chicken. it’s like a perfect combination. Like bread and butter. Like peas and carrots. Like chicken and rice. Sure you can eat large fries all alone, they are wonderful. But fried chicken enhances the overall quality of, well, everything. The starchy crunchy fried paired with, firstly, the crunchy skin of batter and then the soft and juicy goodness inside. The flavors work off of each other, like two professionals playing leapfrog and making perfect jumps. One is short, quick and agile, the other big and bulky but also agile. I just don’t get it, why does Josuke not like fried chicken? Has he only ever had bad fried chicken? Is he vegan? So many questions. And also, he likes large fries, but what about short fries? Usually short fries are the crunchiest, does that mean Josuke only likes the soggy long ones? So if he likes that crispy exterior and soft interior, why does he not like fried chicken? It’s essentially the same thing but with more flavor. I just can’t wrap my head around it. What if Josuke got a lifetime supply of KFC? What then? And isn’t he Japanese? I thought Japanese people loved fried chicken. And he has American roots and Americans also love fried chicken so what’s going on Gappy? This is such a strange phenomenon. I just do not understand.